Mexican eggs recipe

Mexican Eggs recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to spice up your breakfast routine? Look no further than this delicious Mexican eggs recipe. Packed with bold flavors and a touch of heat, this dish is sure to wake up your taste buds. With just a handful of ingredients, you can whip up a satisfying and protein-packed meal in no time. Serve it with warm tortillas, fresh salsa, and a sprinkle of cheese for an authentic Mexican experience.
Keywords: Mexican eggs, breakfast recipe, spicy, flavorful, easy.
Mexican eggs recipe details
- Ingredients
- Per serving
- 1 flour tortilla (7-8 inches)
- 2 eggs
- 1 Tablespoon chopped green onion
- 1 Tablespoon chopped tomato
- 1 Tablespoon chopped green chili
- 1/4 cup shredded cheese (Cheddar, Monterey Jack, etc.)
- Salsa and sour cream for garnish
Heat tortilla in microwave till warm (20-30 seconds).
Scramble eggs.
Place warm tortilla on ungreased cookie sheet. Top with eggs, onions, tomatoes, chilies and cheese.
Bake at 350 degrees F for 5-10 minutes or until very warm and cheese has melted. Top with salsa and sour cream.
Serves:1
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