Mashed potatoes recipe
Mashed Potatoes recipe
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Recipe intro
This mashed potatoes recipe is a classic side dish that is loved by many. With just a few simple ingredients, you can create creamy and flavorful mashed potatoes that pair perfectly with any main course. Whether you're serving it for a holiday dinner or a weeknight meal, this recipe is sure to be a hit. The combination of butter, milk, and potatoes creates a smooth and velvety texture that melts in your mouth.Keywords: mashed potatoes, side dish, creamy, flavorful, easy recipe.
Mashed potatoes recipe details
Ingredients
600 g | potatoes, peeled and sliced |
30 g | butter |
1 tbsp | cream |
salt and pepper to taste |
Instructions
Boil the potatoes until they are soft and with a fork mash the potatoes well. Add the butter and cream and mix well to incorporate. Season according to taste.Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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