Marshmallow topping recipe

Marshmallow Topping recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a fluffy and sweet touch to your desserts? Look no further than this marshmallow topping recipe! With just a few simple ingredients, you can create a delightful and creamy topping that will elevate any dessert. Whether you want to jazz up a hot chocolate, top off a pie, or add a special touch to your ice cream, this recipe is versatile and easy to make. Get ready to indulge in the goodness of homemade marshmallow topping.

Keywords: marshmallow, topping, recipe, fluffy, sweet

Marshmallow topping recipe details

Marshmallow topping recipe, recipe Rating: 4.6
Number of votes:105 

Ingredients

100 g	sugar
1 tbsp	corn syrup
60 ml	milk
2 ½ tbsp	butter
250 g	marshmallows
2 ½ tbsp	water
1 tsp	vanilla

Instructions

Place the sugar, syrup and milk in a saucepan and stir over low heat until the sugar has dissolved.
Bring to a boil, then simmer for 5 minutes.

In the top of a double boiler melt the marshmallows in the water. Once melted stir in the hot syrup beating well. Add the vanilla.

Beat well before serving.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a