Mark’s hamburgers recipe
Mark’s Hamburgers
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Recipe intro
Mark's hamburgers recipe is a mouthwatering delight that guarantees to satisfy any burger lover's cravings. This recipe combines juicy ground beef with a blend of flavorful spices, creating a patty that is both tender and packed with taste. Grilled to perfection, these burgers are then topped with melted cheese, crisp lettuce, ripe tomatoes, and tangy pickles, making for a truly irresistible meal. Whether enjoyed at a summer cookout or a casual weeknight dinner, Mark's hamburgers are sure to become a family favorite.Keywords: hamburgers, recipe, juicy, grilled, flavorful.
Mark's hamburgers recipe details
Nicely spiced hamburger meat makes the same old, same old a little more interesting. Serve with buns, salad, and vegetables.
Ready in: 35 mins
Ingredients
Serves: 3- 1 pound ground beef
- 1 teaspoon lemon peel
- 1 teaspoon Lawry’s(R) seasoned salt
- 1 tablespoon Madras curry
- Dash crushed red pepper
- Dash oregano
Preparation method
Prep: 15 mins | Cook: 20 mins1. Add all ingredients to a bowl. Knead, mix meat. Form into three patties.
2. Cook on grill or pan fry for 15 – 20 minutes for well-done burgers.
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