Maple nut oat squares recipe
Maple Nut Oat Squares recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the tantalizing Maple Nut Oat Squares recipe, a delightful treat that is sure to satisfy your sweet tooth. These squares are a perfect blend of wholesome oats, rich maple syrup, and crunchy nuts, creating a delectable combination of flavors and textures. Whether you enjoy them as a breakfast on-the-go or as a scrumptious dessert, these squares are bound to become a family favorite. With its simple preparation and mouthwatering taste, this recipe is a must-try for all oat lovers.
Keywords: Maple nut oat squares, recipe, wholesome, maple syrup, nuts.
Maple nut oat squares recipe details
Ingredients
| 115 g | unsalted butter |
| 60 g | dark brown sugar |
| 100 ml | maple syrup |
| ¼ tsp | maple extract |
| 175 g | old-fashiond rolled oats |
| 200 g | whole almonds, coarsly chopped |
Instructions
Preheat an oven to 350°F/180°C.Line a 24cm square baking pan with aluminium foil. Butter the foil.
Combine the butter, brown sugar and maple syrup in a large saucepan over low heat and melt, stirring frequently. Remove from the heat and stir in the maple extract, then the oats and almonds. Pour the mixture into the prepared pan and press firmly with the back of a wooden spoon. Bake until golden brown, about 30 minutes. Let cool completely in the pan on a wire rack, about 20 minutes.
Using the foil, lift the sheet from the pan and place on a work surface. Peel back the foil sides. Cut into 4-cm squares. Remove the squares from the foil. Store in an airtight container at room temperature for up to 1 week. Makes about 2 dozen.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Maple nut oat squares recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 60 times, 1 visit(s) today
