Maple glaze
Maple Glaze recipe
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Recipe intro
If you're looking for a deliciously sweet and sticky glaze to elevate your dishes, look no further than this mouthwatering maple glaze recipe. Made with just two simple ingredients, maple syrup and butter, this glaze adds a rich and indulgent flavor to any dish it accompanies. Whether you want to drizzle it over roasted vegetables, glaze a succulent ham, or top off your favorite dessert, this maple glaze is versatile and irresistible. With its perfect balance of sweetness and buttery goodness, it's sure to become a staple in your kitchen.Keywords: maple glaze, sweet, sticky, indulgent, versatile
Maple glaze details
- Ingredients
- 1-1/2 cups Maple Syrup
- 1 cup water
- 2 Tablespoons cornstarch
- 3 Tablespoon pecans (add after cooking)
Directions: Mix ingredients together. Cook over low to medium head. Stir constantly until thickened.
Yield:2 cups
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