Double decadent brownie torte with chocolate glaze recipe
Double Decadent Brownie Torte with Chocolate Glaze recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Indulge in the ultimate chocolate lover's delight with this Double Decadent Brownie Torte with Chocolate Glaze recipe. This rich and fudgy torte is a perfect combination of moist brownie layers and a luscious chocolate glaze. With each bite, you'll experience a heavenly blend of intense chocolate flavors that will satisfy your sweet tooth cravings. Whether you're celebrating a special occasion or simply treating yourself, this recipe is guaranteed to impress.Keywords: double decadent, brownie torte, chocolate glaze, rich, fudgy
Double decadent brownie torte with chocolate glaze recipe details
- Ingredients
- 1/2 cup butter
- 1/2 cup light corn syrup
- 1 cup semisweet chocolate chips
- 1/2 cup granulated sugar
- 3 eggs
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 1 cup chopped walnuts or pecans
Butter and flour a 9-inch round cake pan. In a sauce pan, heat butter and corn syrup until butter is melted. Add chocolate chips and stir until melted. Remove from heat. Add sugar and eggs. Stir until well blended. Stir in vanilla, flour, and nuts. Pour batter into pan. Bake at 350 degrees for 30 minutes, until center springs back when touched. Cool in pan for 10 minutes. Turn out of pan onto rack. Frost top and sides with Chocolate Glaze. Chill until set. Garnish with sliced strawberries. Cut into wedges and serve with whipped cream
Share this content!
As seen in:
Reference: Double decadent brownie torte with chocolate glaze recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 27 times, 1 visit(s) today