Maple balsamic vinaigrette recipe

Maple Balsamic Vinaigrette recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful Maple Balsamic Vinaigrette recipe, a perfect blend of sweet and tangy flavors. This versatile dressing is easy to make and pairs wonderfully with a variety of salads and dishes. With just a handful of ingredients, including maple syrup and balsamic vinegar, you can create a homemade dressing that will elevate any meal. Whether you're looking to add a touch of sophistication to your salad or enhance the flavors of roasted vegetables, this recipe is sure to impress.

Keywords: maple, balsamic vinaigrette, recipe, dressing, homemade.

Maple balsamic vinaigrette recipe details

Maple balsamic vinaigrette recipe, recipe Rating: 4.6
Number of votes:112

Ingredients

3 large shallots, peeled

1 teaspoon Dijon mustard

1 cup balsamic vinegar

1/4 cup maple sugar

2 cups canola oil

salt and pepper to taste

Instructions:

Combine shallots and mustard in a food processor and chop shallots until fine. Add vinegar and maple sugar to shallot mixture and turn on food processor. Add oil to processor by drizzling the oil slowly until mixture is emulsified. Add salt and pepper to taste.