Mango mayonnaise recipe
Mango Mayonnaise recipe
|1 small||ripe mango, peeled, chopped|
|2 medium||eggs, yolks only|
|2 tbsp||fresh lime juice|
|1 tsp||curry powder|
|250 ml||vegetable oil|
|some||freshly ground black pepper|
Process mango, egg yolks, lime juice and curry powder in a food processor until smooth.
Gradually add the oil in a thin steady stream until mixture is pale and creamy.
Season to taste and serve e. g. with ‘BBQ Prawn Skewers with Lemon Grass’.
ca. 15 min
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