Mango chili dressing recipe

Mango Chili Dressing recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Mango Chili Dressing recipe is a perfect blend of sweet and spicy flavors that will take your salads to the next level. Made with fresh mangoes and a kick of chili, this dressing adds a refreshing and tangy twist to any dish. It's easy to prepare and can be used as a dipping sauce or drizzled over grilled meats and vegetables. With just a few simple ingredients and a blender, you'll have a homemade dressing that will impress your guests.

Keywords: mango, chili, dressing, recipe, sweet and spicy.

Mango chili dressing recipe details

Mango chili dressing recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

1 small	mango, pulp puréed
1 tbsp	runny honey
3 tbsp	white wine vinegar or lemon juice
2 pinch(es)	chili powder
90 ml	rapeseed oil
	salt and pepper

Instructions

Mix the vinegar or lemon juice with salt, pepper, chili, honey and mango pulp. Whisk in the oil.

A dressing for fresh green salads or a dip with fried poultry strips or fried fish.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a