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Mango and coconut cream recipe

Posted on Jan 8th, 2022
by Matthew
Categories:
  • Recipes

Mango and Coconut Cream recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • coconut cream
  • Dessert
  • easy to make
  • mango
  • tropical flavors

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the tropical flavors of mango and coconut with this delightful recipe. The combination of sweet and creamy mangoes with rich and luscious coconut cream creates a heavenly treat for your taste buds. This recipe is not only delicious but also incredibly easy to make, requiring just a few simple ingredients. Whether you serve it as a refreshing dessert or a light snack, this mango and coconut cream recipe is sure to transport you to a sunny paradise.

Keywords: mango, coconut cream, tropical flavors, dessert, easy to make.

Mango and coconut cream recipe details


By thesmartcookiecook.com
A recipe of Mango and coconut cream recipe. Read more below.
Mango and coconut cream recipe, recipe Rating: 4.6
Number of votes:109


Ingredients

2  ripe mangos
250 ml coconut milk
50 g sugar
100 ml white wine
1  lime, grated peel
2 pinch(es) freshly grated ginger
350 ml whipping cream
1 pinch(es) salt
To garnish:
coconut flakes
mint
physalis

Instructions

Peel the mangos, cut the flesh from the stones and dice roughly.

In a saucepan, caramelize the sugar. Add the mango pulp and deglaze with the wine. When the wine has evaporated, add ginger, lime peel, coconut milk and a pinch of salt. Boil down a bit. Purée and allow to cool until the mixture is completely cold.

Whip the cream until almost stiff and fold in the cold mango cream.

To serve:
Fill the cream into dessert glasses and sprinkle with coconut flakes. Decorate with mint and physalis.

Preparation time:

ca. 15 min

Cooking / Baking Time:
ca. 15 min

Resting time:
ca. 1 hr
Grade of difficulty:
medium
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Mango and coconut cream recipe

Recipe type: xarchivex

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  • coconut cream
  • Dessert
  • easy to make
  • mango
  • tropical flavors

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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