Make ahead bran muffins recipe

Make-Ahead Bran Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and convenient breakfast option? Look no further than this make-ahead bran muffins recipe. These muffins are not only packed with wholesome ingredients like bran cereal and whole wheat flour, but they can also be prepared in advance, allowing you to enjoy a nutritious breakfast on busy mornings. With a moist and tender texture, these muffins are sure to become a family favorite.

Keywords: make-ahead, bran muffins, recipe, convenient, nutritious.

Make ahead bran muffins recipe details

Make ahead bran muffins recipe, recipe Rating: 4.6
Number of votes:109

Ingredients:

2 cups Nabisco 100% Brancereal

2 sticks margarine

2 cups boiling water

4 eggs

2-1/2 cups sugar

1 quart buttermilk

5 cups flour

5 teaspoons baking soda

1 teaspoon salt

4 cups 40% Brancereal

Instructions:

Combine the 2 cups 100% Branand margarine and pour boiling water over them. Let stand till margarine is melted. Beat together the eggs, sugar, and buttermilk and add to first mixture. Sift in flour, baking soda, and salt. Stir in 4 cups 40% Bran.Beat well and store in refrigerator. Bake at 350 degrees for 20 to 25 minutes.