Maggie’s raspberry sauce recipe

Maggie’s Raspberry Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Maggie's raspberry sauce recipe is a delightful and versatile addition to any dessert. Made with fresh, juicy raspberries, this sauce is bursting with vibrant flavors and a hint of sweetness. It is incredibly easy to make, requiring only a few simple ingredients and minimal effort. Drizzle it over ice cream, pancakes, or cheesecake for an irresistible treat.

Keywords: raspberry sauce, dessert, fresh raspberries, versatile, and easy.

Maggie's raspberry sauce recipe details

Maggie’s raspberry sauce recipe, recipe Rating: 4.7
Number of votes:116

Ingredients

2 cups fresh rhubarb

2 cups sugar

2 cups fresh raspberries

1/2 cup red wine

Instructions:

This sauce is great on ice cream or waffles!

Cut rhubarb and boil until tender. Drain and add sugar, raspberries, and wine. Cook slowly (so that the raspberries will not fall apart) until liquid is slightly thickened and lessened by half.