Maggies raspberry sauce

Maggies Raspberry Sauce recipe

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Recipe intro
Maggie's Raspberry Sauce is a delightful and versatile recipe that adds a burst of fruity flavor to any dish. Made with fresh raspberries, this sauce is perfect for drizzling over pancakes, ice cream, or even using as a topping for desserts. The vibrant red color and tangy taste make it an irresistible addition to your culinary creations. With just a few simple ingredients and minimal preparation time, you can enjoy the sweet and tart goodness of Maggie's Raspberry Sauce in no time.Keywords: raspberry sauce, versatile, fruity flavor, tangy, easy preparation
Maggies raspberry sauce details
This sauce is great on ice cream or waffles!
- Ingredients
- 2 cups fresh rhubarb
- 2 cups sugar
- 2 cups fresh raspberries
- 1/2 cup red wine
Cut rhubarb and boil until tender. Drain and add sugar, raspberries, and wine. Cook slowly (so that the raspberries will not fall apart) until liquid is slightly thickened and lessened by half.
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