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  • Macaroni grill foccacia recipe

Macaroni grill foccacia recipe

Posted on Nov 4th, 2022
by Matthew
Categories:
  • Recipes



Macaroni Grill Foccacia Recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Macaroni grill foccacia recipe. Read more below.
Macaroni grill foccacia recipe, recipe Rating: 4.6
Number of votes:96
Ingredients
1. Unsifted all purpose flour (3c)
2. unsifted semolina flour (3/4c)
3. quick rising dry yeast (1 1/2tsp)
4. olive oil (9tsp)
5. fresh rosemary leaves (1tsp)
6. salt divided (1/2tsp)
7. hot milk (1 1/2c)

Method of preparation
1. Take a cake pan of 9 inch. Pour and spread olive oil in it. Spread it properly to cover the bottom and sides.

2. Take a bowl of mixer. Put all purpose flour, semolina flour, 2 tablespoon of olive oil, 1/4teaspoonof salt and yeast in it. Mix all these ingredients with hand and then blend on medium speed.

3. Reduce the speed of blender and then add hot milk again blend on medium speed for about 5 minutes to form dough. Now sprinkle the flour on cake pan.

4. Take out the dough from the bowl of mixer and spread out in the cake pan. Cover the pan with clean towel and keep it for 30 minutes. Now heat the oven to 400 degrees.

5. Take off the towel from the pan and then brush the dough with olive oil. Sprinkle rosemary and salt to top the dough. Place the pan in preheated oven and bake it for about 20 minutes. Then out the loaves from oven and then drizzle with remaining oil.

Make 6 to 8 servings

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Reference: Macaroni grill foccacia recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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