London broil recipe

London Broil recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
London broil is a classic and flavorful dish that originated in England but gained popularity in the United States. This recipe offers a delicious way to cook a tender and juicy London broil steak using simple ingredients and easy cooking techniques. The marinade infuses the meat with a burst of flavors, while the grilling method ensures a perfectly charred exterior and a pink and succulent interior. Whether you're hosting a backyard barbecue or looking for a hearty family dinner, this London broil recipe is sure to impress.

Keywords: London broil, recipe, steak, marinade, grilling

London broil recipe details

London broil recipe, recipe Rating: 4.5
Number of votes:98 

Ingredients

500 g	Flank steak
1 clove(s)	garlic, sliced
250 ml	salad oil
125 g	vinegar
½ tsp	pepper
2 tsp	dry mustard
2 tsp	Worcester sauce
1 dash(es)	cayenne pepper

Instructions

Preparing the meat
Remove excess fat from steak then score on both sides.

Preparing the marinade
Mix all ingredients together and pour into a shallow pan.

Place steak in pan, then turn over. Leave to marinate. Steak needs to marinate for at least 3 hours or even better overnight, turning it several times.

Place steak in broiler 3 inches from heat. Broil each side 4 minutes.

Slice thin across grain diagonally.

Preparation time:
ca. 15 min
Resting time:
ca. 3 hrs
Grade of difficulty:
medium
Calories per portion:
n/a