Ll s potato salad recipe
LL s Potato Salad recipe
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|1 kg||red potatoes, boiled, peeled, diced|
|½||Granny Smith apple, cored, peeled, finely diced|
|1 tbsp||red onion, finely diced|
|2 tbsp||bacon bits, finely diced, sautéed|
|180 ml||sour cream|
|4 tbsp||Dijon mustard|
|salt and pepper to taste|
|1 tbsp||parsley, chopped|
Combine all ingredients and mix well.
Refrigerate over night.
Serve with grilled steaks, pork chops, hot dogs or other meat and dishes you prefer in the barbecue season.
ca. 10 min
ca. 12 hrs
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