Lite as air lemon pancakes recipe

Lite as Air Lemon Pancakes recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the "Lite as Air Lemon Pancakes" recipe, a delightful and refreshing twist to the classic breakfast staple. These pancakes are incredibly light and fluffy, with a burst of tangy lemon flavor that will awaken your taste buds. With just a few simple ingredients and minimal prep time, you can whip up a batch of these heavenly pancakes in no time. Perfect for a leisurely weekend brunch or a quick weekday breakfast, these pancakes are sure to become a family favorite.

Keywords: lemon pancakes, light and fluffy, refreshing, tangy flavor, quick and easy.

Lite as air lemon pancakes recipe details

Lite as air lemon pancakes recipe, recipe Rating: 4.6
Number of votes:112

Ingredients

1-1/3 cups cottage cheese

3 eggs, lightly beaten

3 Tablespoons sugar

2 teaspoons lemon juice

1 Tablespoon lemon zest

2 Tablespoons melted butter

6 Tablespoons milk

1 cup flour

1 teaspoon baking powder

dash salt

Instructions:

Mix first 7 items until smooth. Stir in last 3 items just until blended. Add 1 or 2 more tablespoons of milk if necessary to make a thinner batter. Cook over medium heat. (Do not cook over too high of heat or pancakes will toughen.) When serving, pour raspberry sauce over pancakes and sprinkle with fresh raspberries.

Makes:about 12 pancakes.