Lisa’s Simple Banana Nut Bread

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Lisa's simple banana nut bread recipe, a delightful treat that is both easy to make and incredibly delicious. This recipe combines ripe bananas with the perfect blend of nuts and spices to create a moist and flavorful bread that will have everyone coming back for seconds. With just a few basic ingredients and minimal prep time, you can enjoy a homemade loaf of banana nut bread that is sure to impress. So grab your mixing bowl and get ready to indulge in this classic and comforting baked good.

Keywords: banana nut bread, recipe, easy, delicious, homemade.

Lisa's simple banana nut bread recipe details

Lisa’s simple banana nut bread recipe, recipe Rating: 4.7
Number of votes:122

This is a simple banana bread recipe that my sister has made over the years and that we all have enjoyed.
Ready in: 2 hours

Ingredients

Serves: 12

• 2 1/2 cups sifted flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup sugar
• 1/4 cup soft butter
• 1 egg, beaten
• 1 cup mashed ripe bananas
• 2 tablespoons grated orange peel
• 1/2 cup milk
• 1 cup chopped walnuts

Preparation method

Prep: 20 mins | Cook: 1 hour | Extra time: 40 mins, cooling

1. Preheat oven to 350 degrees F (175 degrees C) and grease a 9x5x3 inch loaf pan.
2. Sift flour with baking powder and salt and set aside.
3. Cream sugar, butter and egg with an electric mixer until smooth. Add bananas, orange peel and milk, mixing well.
4. Slowly add flour mixture, beating until smooth. Stir in chopped walnuts.
5. Pour batter into loaf pan and bake for 1 hour, until toothpick comes out clean.
6. Let cool for 10 minutes in pan. Remove from loaf pan and place on wire rack to cool completely.