Lemony minced meat sauce recipe

Lemony Minced Meat Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a burst of tangy flavor to your next meal? Look no further than this delightful lemony minced meat sauce recipe. This versatile sauce is perfect for enhancing the taste of various dishes, from pasta to rice or even as a dip for bread. With its zesty lemon zest and aromatic herbs, this sauce will surely elevate your culinary creations to new heights. Get ready to tantalize your taste buds with this easy-to-make and incredibly delicious recipe.

Keywords: lemony minced meat sauce, tangy flavor, versatile, zesty lemon zest, aromatic herbs.

Lemony minced meat sauce recipe details

Lemony minced meat sauce recipe, recipe Rating: 4.6
Number of votes:110 

Ingredients

3 tbsp	olive oil
500 g	minced beef
1	onion
3 clove(s)	garlic
1 can(s)	coconut cream
1 tsp	freshly grated lemon peel
1 tbsp	lemon juice
1 tbsp	ouzo
	salt and pepper
5	mint leaves, chopped

Instructions

In a saucepan, heat the olive oil and cook stirring the ground beef until crumbly and slightly browned. Season with salt and pepper. Add onion and garlic and cook until soft. Add the coconut cream, lemon peel and soy sauce as well as Ouzo and mint. Cook over low heat until the sauce is creamy and well combined. Check seasoning and adjust if necessary.


Serve with ribbon noodles and fresh salad.

Preparation time:
ca. 25 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a