Lemon thyme chicken recipe

Lemon Thyme Chicken recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This lemon thyme chicken recipe is a delightful combination of tangy and savory flavors. The succulent chicken is marinated in a zesty blend of lemon juice, garlic, and fresh thyme, resulting in a dish that is bursting with bright and aromatic notes. Grilled to perfection, this recipe is perfect for a quick and delicious weeknight dinner or a weekend barbecue.

Keywords: lemon thyme chicken, tangy, savory, marinated, grilled.

Lemon thyme chicken recipe details

Lemon thyme chicken recipe, recipe Rating: 4.6
Number of votes:105 

Ingredients

4	chicken thighs
1 tbsp	flour
1 tbsp	butter
1 tbsp	olive oil
80 ml	dry white wine
80 ml	chicken broth
60 ml	double cream
1 tsp	lemon juice
¼ tsp	thyme leaves
	juice of 1 lemon

Instructions

Dust thighs with flour and cook in butter and oil on both sides until no longer pink in the middle. Place cooked thighs onto a platter and keep warm.

Add wine and chicken broth to the skillet, stirring to blend. Bring to a boil and cook until reduced by about half.

Add cream, lemon juice and thyme leaves and boil until sauce thickens slightly. Pour sauce over chicken thighs.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a