Lemon curry sauce for fish recipe

Lemon Curry Sauce for Fish recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Lemon Curry Sauce for Fish recipe, a delightful combination of zesty lemon and aromatic curry flavors that perfectly complement any fish dish. This recipe is a simple yet flavorful way to elevate your seafood meals to new heights. The tangy notes of lemon add a refreshing twist, while the rich and fragrant curry spices infuse the sauce with a tantalizing depth of flavor. Whether you're a seafood lover or simply looking to add a burst of flavor to your dishes, this Lemon Curry Sauce is a must-try.

Keywords: lemon curry sauce, fish recipe, zesty, aromatic, tangy.

Lemon curry sauce for fish recipe details

Lemon curry sauce for fish recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

240 ml	mayonnaise
240 ml	sour cream
60 ml	dry sherry
½ tsp	curry powder
2 tbsp	fresh lemon juice

Instructions

Stir together mayonnaise, sour cream, sherry, curry, and lemon juice.

Pour sauce evenly over fish and bake at 180°C for 30-35 minutes.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a