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  • Layered dessert with tangerines recipe

Layered dessert with tangerines recipe

Posted on Mar 12th, 2022
by Matthew
Categories:
  • Recipes

Layered Dessert with Tangerines recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and does not represent the final look of a dish.


By thesmartcookiecook.comA recipe of Layered dessert with tangerines recipe. Click here to view.
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Ingredients

4  tangerines, peeled and segmented
4 tbsp orange liqueur
150 ml cold espresso
2 tbsp sugar
50 g sugar
100 g dark chocolate, grated
500 g cream cheese
150 g sponge cake, crumbled
icing sugar


Instructions

Cut the tangerine segments in small pieces. Mix with the liqueur and marinate for 30 minutes.

Mix the espresso with 2 tablespoons of the sugar. Mix the chocolate with cream cheese. Drain the tangerines.

Divide half of the sponge crumbles at the bottom of a shallow casserole dish. Sprinkle with half of the espresso. Spread with a thin layer of cream cheese and divide half of the tangerines on top. Spread with another layer of cream cheese and cover with the remaining sponge cake crumbles, drizzle with espresso, layer again cream cheese and the remaining tangerines. Finish with the remaining cream cheese.

Refrigerate for 3 hours. Serve dusted with icing sugar.


Preparation time:

ca. 20 min

Resting time:
ca. 3 hrs 30 min
Grade of difficulty:
medium
Calories per portion:
n/a

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.

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