Layered BLT Dip with Bacon Mayonnaise

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This layered BLT dip with bacon mayonnaise recipe is a crowd-pleasing appetizer that combines the classic flavors of a BLT sandwich in a delicious dip form. It features layers of creamy bacon mayonnaise, fresh lettuce, juicy tomatoes, and crispy bacon, all topped off with a sprinkle of cheddar cheese. The combination of savory, salty, and tangy flavors makes this dip irresistible. Whether you're hosting a party or looking for a tasty snack, this recipe is sure to be a hit.

Keywords: layered BLT dip, bacon mayonnaise, appetizer, crowd-pleasing, savory

Layered blt dip with bacon mayonnaise recipe details

Layered blt dip with bacon mayonnaise recipe, recipe Rating: 4.7
Number of votes:123

Oooooh, a dip that tastes like a BLT? Heck, yeah! Serve this one either with slices of French baguette, tortilla chips, or just scoop it out with your fingers!
Ready in: 5 mins

Ingredients

Makes: 2 cups

• 6 to 10 strips crispy, cooked bacon
• 1/2 cup mayonnaise
• 1/4 cup grated Parmesan cheese
• 1 (8 ounce) package cream cheese
• freshly ground black pepper to taste
• 1 cup shredded iceberg lettuce
• 4 roma tomatoes, chopped
• 4 green onions, chopped
• 1 1/2 cups shredded Cheddar cheese

Preparation method

Prep: 5 mins

1. Combine the bacon, mayonnaise, Parmesan cheese, and cream cheese in a food processor, and process until the bacon is chopped and the mixture is well blended. Season to taste with black pepper, and pulse a few more times to mix that in.
2. Scoop the dip into a serving dish and smooth the top. Sprinkle with lettuce, tomatoes, green onions, and Cheddar cheese. Stop, you’re done.