Kona coffee cup muffins recipe

Kona Coffee Cup Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
If you're a coffee lover looking for a delicious and easy-to-make treat, then the Kona coffee cup muffins recipe is perfect for you. These muffins are infused with the rich and smooth flavor of Kona coffee, making them a delightful breakfast or snack option. With just a few simple ingredients, you can whip up a batch of these moist and flavorful muffins in no time. Whether you enjoy them with a cup of coffee or as a grab-and-go snack, these Kona coffee cup muffins are sure to satisfy your cravings.

Keywords: Kona coffee, cup muffins, recipe, breakfast, snack

Kona coffee cup muffins recipe details

Kona coffee cup muffins recipe, recipe Rating: 4.6
Number of votes:109

Ingredients:

1/4 cup margarine

1/2 cup sugar

2 eggs

2 cups flour

2-1/2 teaspoons baking powder

1/2 cup milk

1/4 cup strong coffee (Kona coffee)

Instructions:

Blend margarine, sugar, and eggs until creamy. Add sifted flour and baking powder. Add milk.

Spray 9 “Fire-King” coffee cups; fill 1/2 full with batter. Drop 1 teaspoon jam in center of each and add more batter to each cup, covering jam. Bake in 350-degree oven for 30 minutes. Serve cup with saucer.

Serves:9