Kohlrabi and red cabbage salad recipe

Kohlrabi and Red Cabbage Salad recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the refreshing and nutritious Kohlrabi and Red Cabbage Salad recipe, a delightful combination of flavors and textures. This vibrant salad is packed with the goodness of kohlrabi and red cabbage, offering a crunchy and slightly sweet taste. Tossed in a tangy dressing, this dish is perfect for a light lunch or as a side dish for any meal. Quick and easy to prepare, this recipe is a great way to incorporate more vegetables into your diet.
Keywords: Kohlrabi, Red cabbage, Salad, Healthy, Tangy dressing.
Kohlrabi and red cabbage salad recipe details
Ingredients
500 g | red cabbage, grated |
2 | kohlrabi, peeled and grated |
200 g | single cream |
50 g | mayonnaise |
1 tbsp | balsamic vinegar |
salt and freshly ground black pepper |
Instructions
Mix together the cream, mayonnaise and the vinegar. Stir in the cabbage and the kohlrabi and season to taste with salt and pepper.Allow to soak for at least an hour before serving.
Preparation time:
ca. 15 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:

Reference: Kohlrabi and red cabbage salad recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 53 times, 1 visit(s) today