Kohlrabi and carrots in honey butter recipe

Kohlrabi and Carrots in Honey Butter recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful recipe of Kohlrabi and Carrots in Honey Butter! This dish combines the earthy flavors of kohlrabi and carrots with the rich sweetness of honey butter, creating a harmonious blend of tastes. With just 25 minutes of preparation time and 100 calories per serving, it is a healthy and quick option for a satisfying side dish or light meal. The combination of the crunchy texture of kohlrabi and the tender sweetness of carrots, coated in a luscious honey butter glaze, will surely tantalize your taste buds. So, get ready to enjoy this delectable and nutritious recipe that effortlessly balances flavors and textures!

Keywords: Kohlrabi, carrots, honey butter, side dish, healthy

Kohlrabi and carrots in honey butter recipe details

Kohlrabi and carrots in honey butter recipe, recipe Rating: 4.7
Number of votes:122 

Ingredients

8 head(s)	kohlrabi, peeled, sliced
2 medium	carrots, peeled, sliced
500 ml	chicken broth
2 tbsp	fresh parsley, chopped
½ tsp	grated lemon rind
2 tbsp	lemon juice
2 tbsp	honey
¼ tsp	black pepper
2 tbsp	butter

Instructions

In a medium saucepan cook kohlrabi and carrots in the chicken broth until crisp or just tender, about 10 minutes. Add remaining ingredients, stir well and cook for another 5 minutes.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a