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Khachapuri recipe

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Khachapuri recipe


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Ingredients

200 g grated cheese, I usually use Maasdamer
2  eggs
200 g sour cream
2 tbsp flour
2 tbsp oil


Instructions

Combine all specified products besides oil in a bowl and mix them with a spoon.

Pour the oil in a pan and spread the paste out.

Fry the paste from the both sides on medium heat. Place the lid on your pan while frying the first side of the paste. When you fry the second side the lid is not required.

Put your Khachapuri on a plate and and cut it into aromatic pieces.


Preparation time:
ca. 3 min
Cooking / Baking Time:
ca. 12 min
Grade of difficulty:
easy
Calories per portion:
n/a

Tags: recipe, Khachapuri recipe, diy, how to cook, prepare Khachapuri recipe
Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.

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