Chicken in sherry cream sauce recipe
Chicken in Sherry Cream Sauce recipe
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About this recipe
In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.This Chicken in Sherry Cream Sauce recipe is a delicious and elegant dish that will impress your guests. Tender chicken breasts are cooked in a rich and creamy sauce infused with the delightful flavors of sherry wine. The combination of the sherry and cream creates a velvety texture and adds a depth of flavor to the dish. This recipe is perfect for a special occasion or a fancy dinner at home.
Keywords: chicken, sherry, cream sauce, recipe, elegant.
Chicken in sherry cream sauce recipe details
Ingredients
| 2 | chicken breasts |
| 400 ml | single cream |
| 240 ml | dry sherry |
| 1 clove(s) | garlic, minced |
| ½ tsp | poultry seasoning |
Instructions
Combine all ingredients in a saucepan and bring cook over low heat for 1 minute.Preheat oven to 170°C.
Arrange chicken in a baking dish, pour sauce over, and bake in oven for 1 hour.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Chicken in sherry cream sauce recipe
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