Jeff’s sweet potato bread recipe

Jeff’s Sweet Potato Bread recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Jeff's sweet potato bread recipe, a delightful treat that combines the natural sweetness of sweet potatoes with the comforting flavors of freshly baked bread. This recipe, coded as 8324, promises to be a crowd-pleaser with its moist and flavorful texture. The addition of sweet potatoes not only enhances the taste but also provides a nutritional boost. Get ready to enjoy this homemade bread that will surely become a family favorite!

Keywords: sweet potato bread, recipe, homemade, moist, nutritious

Jeff's sweet potato bread recipe details

Jeff’s sweet potato bread recipe, recipe Rating: 4.7
Number of votes:117

Ingredients

2 envelopes dry yeast

1/2 cup water (110 degrees)

1/4 cup sugar

1 Tablespoon salt

1/4 teaspoon black pepper

3 Tablespoons butter, melted

1 Tablespoon honey

2 teaspoons cinnamon

1 teaspoon nutmeg

2 eggs, beaten

1/2 cup canned sweet potatoes, mashed

3-1/4 cups flour

Instructions:

First, dissolve yeast in water, then add sugar, salt, pepper, honey, cinnamon, nutmeg, and butter. Mix well and let sit for 15 minutes.

Add eggs, sweet potato, and flour 1/2 cup at a time. Work with hands until dough forms a ball. Place dough in oiled bowl until doubled in size, approximately 1-1/2 hours.

When doubled, punch down and roll into 8 x 3-inch loaf. Place on oiled sheet pan and let rise until doubled, approximately 45 minutes. Bake in a 350-degree oven for about 40 to 50 minutes.