Irish trifle recipe

Irish Trifle recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Irish trifle recipe is a traditional dessert that combines layers of rich custard, fresh fruits, sponge cake, and whipped cream. This delectable treat is a classic in Irish cuisine, loved for its creamy texture and delightful flavors. The trifle is often served on special occasions and holidays, bringing joy to family gatherings and celebrations. With its combination of sweet and tangy ingredients, the Irish trifle is sure to satisfy any dessert lover's cravings.

Keywords: Irish trifle, dessert, custard, fruits, whipped cream.

Irish trifle recipe details

Irish trifle recipe, recipe Rating: 4.5
Number of votes:98

Ingredients:

4 soft lady finger halves

2 Tablespoons sherry

2 Tablespoons jam or jelly (Irish, of course)

2 Tablespoons (1 small container) pudding (vanilla)

2 Tablespoons whipped cream

Instructions:

Mix sherry and jam together. Microwave 30 seconds on High. Line footed desert dish with lady fingers. Add sherry/jam mix; add pudding. Top with real whipped cream; chocolate shavings or a cherry make a nice presentation.