Irish soda bread spotted dog recipe

Irish Soda Bread (Spotted Dog) recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Irish soda bread spotted dog recipe is a delightful twist on a traditional Irish classic. Made with simple ingredients like flour, buttermilk, and raisins, this bread is quick and easy to prepare. The dough is shaped into a round loaf and then baked until golden brown and crusty. With its soft texture and subtle sweetness, this soda bread is perfect for breakfast or as an accompaniment to a hearty Irish stew.

Keywords: Irish soda bread, spotted dog, recipe, traditional, raisins

Irish soda bread spotted dog recipe details

Irish soda bread spotted dog recipe, recipe Rating: 4.7
Number of votes:114

Ingredients:

2-1/2 cups all-purpose flour

1-1/2 cups raisins

1 teaspoon baking soda

1 teaspoon double acting baking powder

5 Tablespoons sugar

1/2 cup butter or margarine

1 cup buttermilk

Instructions:

In a small bowl, pour boiling water over raisins and let stand for 5 minutes.

In a large bowl, sift flour, baking soda, baking powder, and sugar. Cut in butter until mixture looks like coarse crumbs. Drain raisins and stir into flour mixture. Shape into a ball. Place on a greased 8-inch pie plate. Bake for 15 minutes at 400 degrees, then lower heat to 375 degrees and bake for 30 more minutes or until knife comes out clean. Remove from pie plate. Cool for 1 hour. Cut into wedges or slices.

Serves: 10