Indoor grilled sirloin steak with spicy chili thyme rub recipe
Indoor Grilled Sirloin Steak with Spicy Chili Thyme Rub
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Recipe intro
Indoor Grilled Sirloin Steak with Spicy Chili Thyme Rub is a mouthwatering recipe that combines the succulent flavors of sirloin steak with a spicy and aromatic chili thyme rub. This recipe is perfect for those who crave the taste of a grilled steak but don't have access to an outdoor grill. The rub, made with a blend of chili powder, thyme, and other spices, adds a delicious kick to the tender sirloin steak. With this recipe, you can enjoy a restaurant-quality steak right in the comfort of your own home.Keywords: indoor grilled, sirloin steak, spicy chili thyme rub, recipe, tender
Indoor grilled sirloin steak with spicy chili thyme rub recipe details
Meaty, manly sirloin steak gets extra spice for a stop on your indoor grill.
Ready in: 25 mins
Ingredients
Makes: 1 steak- 3 tablespoons chili powder
- 2 teaspoons dried thyme
- 1 teaspoon cayenne pepper
- 1/2 teaspoon ground white pepper
- 1/2 teaspoon celery seeds
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1 (1 1/4-inch thick) sirloin steak, or more, at room temperature
Preparation method
Prep: 10 mins | Cook: 10 mins | Extra time: 5 mins, resting1. Preheat your indoor dual contact grill to medium-high.
2. Combine chili powder, thyme, cayenne, white pepper, celery seeds, garlic powder, and onion powder in a small bowl. Coat steak with oil, then season with spice rub, 1 teaspoon per side.
3. Place steak on the grill. Close lid. Grill for 5 to 8 minutes for medium-rare doneness, depending on thickness.
4. Take the steak off the grill. Let the meat rest 2 to 3 minutes to allow the juices to reabsorb into the steak. Serve.Note
Recipe makes a little over 1/4 cup of spice rub, enough for about 6 steaks.
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