Impossible buttermilk pie recipe

Impossible Buttermilk Pie Recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
This impossible buttermilk pie recipe is a delightful twist on the classic Southern dessert. With its creamy texture and tangy flavor, this pie is sure to be a crowd-pleaser at any gathering. The best part? It's incredibly easy to make! Just a few simple ingredients and a little bit of baking time are all you need to create this impossible buttermilk pie.

Keywords: buttermilk pie, Southern dessert, creamy texture, tangy flavor, easy to make.

Impossible buttermilk pie recipe details

Impossible buttermilk pie recipe, recipe Rating: 4.4
Number of votes:107Ingredients
1. Bisquick baking mix (1/2c)
2. eggs (3)
3. vanilla (1tsp)
4. melted butter or margarine (1/3c)
5. buttermilk (1c)
6. sugar (1 1/2c)

Method of preparation
1. First heat the oven to 350 degrees. Take a pie plate of 9*1 ¼ inches.

2. Take a blender, put all the ingredients in it and blend them for about 30 seconds on high speed. Then pour this mixture into the pie plate.

3. Place the plate in oven and bake it for about 30 minutes until the tooth pick inserted in the center comes out clean. Take out the pie from oven and keep it to cool for about 5 minutes. Then serve it with mixed fresh fruits according to your desire.