Icing recipe
Icing recipe
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Recipe intro
Icing is a sweet and creamy topping that adds the perfect finishing touch to cakes, cookies, and pastries. This icing recipe is quick and easy, requiring only a few simple ingredients. With just a few steps, you can create a smooth and luscious icing that will elevate any dessert. Whether you're a beginner or an experienced baker, this recipe is sure to become a staple in your kitchen.Keywords: icing, recipe, sweet, creamy, topping
Icing recipe details
Ingredients
200 g | sugar |
115 g | butter |
1 tsp | vanilla |
240 ml | condensed milk |
4 medium | eggs, yolks only |
4 tsp | cocoa |
Instructions
Mix all ingredients together and cook over medium heat until thick. Remove from heat and spread on cake while hot.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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