Hyannisport coffee cake recipe

Hyannisport Coffee Cake recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Hyannisport coffee cake recipe is a delightful treat that combines the rich flavors of cinnamon, nuts, and sour cream. This classic recipe has been passed down through generations and is a beloved favorite among coffee cake enthusiasts. The cake is moist, tender, and perfectly balanced in sweetness, making it an ideal choice for breakfast or afternoon tea. With its irresistible aroma and heavenly taste, this Hyannisport coffee cake is sure to become a staple in your baking repertoire.

Keywords: Hyannisport coffee cake, recipe, cinnamon, nuts, sour cream.

Hyannisport coffee cake recipe details

Hyannisport coffee cake recipe, recipe Rating: 4.6
Number of votes:109

Ingredients

1 cup sugar

1 cup brown sugar

1-1/2 cups mild oil

3 eggs

2 teaspoons vanilla

2 teaspoons cinnamon

1/2 teaspoon salt

1 teaspoon soda

3 cups flour

1 teaspoon nutmeg

4 Granny Smith apples, peeled and diced

1 cup broken walnuts

Instructions:

Mix together sugars, oil, eggs, vanilla and beat well. Mix cinnamon, salt, baking soda, flour and nutmeg and add to wet ingredients by hand. Add apples and walnuts.

Bake 1-1/4 hours at 325 degrees in greased and floured tube or bundt pan. Wait 1 day to serve.