Huge sugar cookies recipe
Huge Sugar Cookies
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Recipe intro
Looking for a sweet treat that is sure to impress? Look no further than this huge sugar cookies recipe! These cookies are soft, chewy, and oh-so-giant, making them perfect for satisfying your sweet tooth. With just a handful of simple ingredients, you can whip up a batch of these delectable treats in no time. Whether you're baking for a special occasion or simply craving something sweet, these huge sugar cookies are guaranteed to be a hit!Keywords: sugar cookies, recipe, huge, soft, chewy
Huge sugar cookies recipe details
These soft, cracked, big sugar cookies are sure to please everyone. You can’t go wrong with a classic cookie recipe.
Ready in: 4 hours 30 mins
Ingredients
Serves: 12- 1 cup butter or margarine
- 1 cup sugar
- 1 cup confectioner’s sugar
- 1 cup cooking oil
- 2 eggs
- 1 teaspoon vanilla
- 4 cups flour
- 1 teaspoon soda
- 2 teaspoon cream of tartar
Preparation method
Prep: 10 mins | Cook: 13 mins | Extra time: 4 hours 7 mins1. Cream butter, sugars, and oil until well blended. Add eggs and vanilla and mix.
2. Sift 2 cups of flour with soda and cream of tartar and add to egg mixture. Stir in remaining 2 cups of flour. Mix well.
3. Refrigerate 4 hours or more.
4. Preheat oven to 350 degrees F (175 degrees C).
5. Shape dough into walnut-sized balls. Place on well-greased cookie sheet 4 inches apart. Flatten with flat-bottomed damp glass dipped in sugar.
6. Bake in the preheated oven until delicately browned, 13 to 14 minutes.
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