Hot lemon chicken recipe

Hot Lemon Chicken recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a zesty and flavorful chicken dish? Look no further than this hot lemon chicken recipe. This dish combines the tanginess of lemons with the heat of spices to create a mouthwatering and satisfying meal. With just a few simple ingredients, you can whip up this delicious chicken recipe in no time. Serve it with steamed rice or a side of roasted vegetables for a complete and wholesome meal.

Keywords: hot lemon chicken, recipe, tangy, flavorful, spices.

Hot lemon chicken recipe details

Hot lemon chicken recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

2	chicken, each devided into 6 pieces
2	lemons, squeezed
1 tbsp	salt
2	red hot chilies, seeded and chopped
5 tbsp	olive oil
500 g	onions, sliced
500 g	fennel, sliced
500 g	cherry tomatoes, halved
	salt to taste
	fresh chopped herbs of choice

Instructions

Pestle the chilies thoroughly.

Dissolve the salt in the lemon juice, stir in the chilies and olive oil, mix well and let the chicken pieces marinate in the mixture for 1-3 hours in the refrigerator.

Preheat the oven to 225°C/435°F. Grease the dripping pan and spread the vegetable on it. Season with salt and herbs.

Arrange the chicken pieces on top of the vegetables and drizzle with the remaining marinade. Roast for 45 minutes, until crispy brown.

Serve with Baguette or Ciabatta.

Preparation time:
ca. 20 min
Resting time:
ca. 3 hrs
Grade of difficulty:
medium
Calories per portion:
n/a