Hot fudge sauce recipe
Hot Fudge Sauce recipe
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Indulge in the rich and velvety goodness of homemade hot fudge sauce with this easy recipe. Perfect for drizzling over ice cream, brownies, or any dessert that needs a decadent touch. With just a few simple ingredients and minimal effort, you can create a luscious chocolate sauce that will elevate your sweet treats to the next level. Get ready to satisfy your cravings and impress your guests with this irresistible hot fudge sauce.Keywords: hot fudge sauce, homemade, chocolate, dessert, indulgent
Hot fudge sauce recipe details
Ingredients
400 g | white sugar |
200 g | brown sugar |
90 g | cocoa powder |
4 tbsp | flour |
60 g | butter |
350 ml | water |
½ tsp | salt |
½ tsp | vanilla |
Instructions
Mix all dry ingredients in a sauce pan. Add butter and water and bring to a boil. Let mixture boil for 10 minutes, stirring occasionally. Remove from heat and add vanilla.Serve over ice cream or profiterols.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:
Reference: Hot fudge sauce recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 32 times, 1 visit(s) today