Hot fudge sauce
Hot Fudge Sauce recipe
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Recipe intro
Hot fudge sauce is a decadent and indulgent dessert topping that adds a rich and creamy touch to any sweet treat. This recipe for hot fudge sauce is incredibly easy to make, requiring only a handful of ingredients and minimal effort. With its smooth texture and intense chocolate flavor, it is perfect for drizzling over ice cream, brownies, or even as a dip for fresh fruits. Whether you're hosting a party or simply craving something sweet, this hot fudge sauce will surely satisfy your chocolate cravings.Keywords: dessert, topping, chocolate, indulgent, easy
Hot fudge sauce details
- Ingredients
- 6 Tablespoons butter
- 1/3 cup cocoa
- 2 cups sugar
- 1/2 teaspoon salt
- 1 cup evaporated milk or cream
- 1/4 cup light Karocorn syrup
- 1 teaspoon vanilla
Melt butter. Mix cocoa with butter and add sugar and salt; mix. Add evaporated milk and Karosyrup. Bring to a boil over medium heat. Boil at full boil for one minute, stirring constantly. Remove from heat and add vanilla.
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