Hot chocolate mocha recipe
Hot Chocolate Mocha recipe
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Ingredients
| 250 ml | freshly made strong espresso coffee |
| 60 g | high quality dark chocolate, finely chopped |
| some | whipped cream |
| some | grated dark chocolate for serving |
Instructions
Place espresso in a saucepan over low heat and add chocolate.
Cook, stirring, for about 4 minutes or until the chocolate has completey melted and combined with the coffe.
Serve immediatly topped with whipped cream and grated chocolate.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Hot chocolate mocha recipe
Recipe type: xarchivex
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