Hot artichoke dip recipe
Hot Artichoke Dip recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a crowd-pleasing appetizer that is both creamy and flavorful? Look no further than this delicious hot artichoke dip recipe. With its rich blend of artichokes, cream cheese, and Parmesan, this dip is the perfect combination of tangy and savory. It's incredibly easy to make and can be served with a variety of dippers like bread slices, crackers, or tortilla chips. Whether you're hosting a party or simply craving a tasty snack, this hot artichoke dip is sure to be a hit!
Keywords: hot artichoke dip, appetizer, creamy, flavorful, easy to make
Hot artichoke dip recipe details
- Ingredients
- 1 cup mayonnaise
- 1 cup freshly grated Parmesan cheese
- 1 cup marinated artichoke hearts, chopped
- One 4-ounce can green chilies, chopped
- 1/4 teaspoon garlic salt
Guests love this!
Mix all ingredients together. Heat in microwave until hot. Serve with chips or melba toast rounds.
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Hot artichoke dip recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 31 times, 1 visit(s) today
