Honey Ginger Grilled Salmon

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The honey ginger grilled salmon recipe is a delightful dish that combines the sweet and tangy flavors of honey and ginger with the succulent taste of grilled salmon. This recipe is perfect for seafood lovers looking for a healthy and delicious meal option. The marinade made with honey, ginger, and other flavorful ingredients adds a delightful glaze to the salmon, making it tender and juicy. Whether you're hosting a dinner party or simply craving a flavorful weeknight dinner, this recipe is sure to impress.

Keywords: honey ginger, grilled salmon, recipe, healthy, flavorful.

Honey ginger grilled salmon recipe details

Honey ginger grilled salmon recipe, recipe Rating: 4.6
Number of votes:113

Honey and ginger provide a sweet and spicy flavor combination for salmon or chicken. Just substitute 4 boneless, skinless breasts for the salmon.
Ready in: 37 mins

Ingredients

Serves: 4

• 1 teaspoon McCormick(R) Ground Ginger
• 1 teaspoon McCormick(R) Garlic Powder
• 1/3 cup soy sauce
• 1/3 cup orange juice
• 1/4 cup honey
• 1 green onion, chopped
• 1 1/5 pounds salmon fillet

Preparation method

Prep: 7 mins | Cook: 15 mins | Extra time: 15 mins, marinating

1. In a large self-closing plastic bag, combine first six ingredients; mix well. Place salmon in bag and seal tightly. Turn bag gently to distribute marinade.
2. Refrigerate 15 minutes or up to 30 minutes for stronger flavor. Turn bag occasionally.
3. Lightly grease grill rack. Preheat grill to medium heat. Remove salmon from marinade; reserve the marinade. Grill 12-15 minutes per inch of thickness or until fish flakes easily with a fork. Brush with reserved marinade up until the last 5 minutes of cooking time. Discard leftover marinade.