Honey bread recipe
Honey Bread recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a deliciously sweet and aromatic bread recipe? Look no further than this mouthwatering Honey Bread recipe. Made with simple ingredients, this recipe yields a soft, fluffy loaf with a hint of honey flavor in every bite. Perfect for breakfast or as a delightful snack, this bread is sure to become a family favorite. Get ready to indulge in the comforting aroma of freshly baked bread with this easy-to-follow recipe.
Keywords: honey bread, recipe, sweet, aromatic, soft
Honey bread recipe details
- Ingredients
- 1-1/2 teaspoons active dry yeast
- 3-1/4 cups all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground cinnamon
- 3-1/2 Tablespoon butter
- 4-1/2 ounces warm milk
- 6 Tablespoons honey
- 1 egg
- 2 Tablespoons warm water
Add ingredients to your bread machine bowl according to your specific machine’s instructions. Use normal cycle.
Makes: one 1-1/2 pound loaf
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Honey bread recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 27 times, 1 visit(s) today
