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Honey bread recipe

Posted on Jun 28th, 2019
by Matthew
Categories:
  • Recipes

Honey Bread recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • Aromatic
  • honey bread
  • soft
  • Sweet

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a deliciously sweet and aromatic bread recipe? Look no further than this mouthwatering Honey Bread recipe. Made with simple ingredients, this recipe yields a soft, fluffy loaf with a hint of honey flavor in every bite. Perfect for breakfast or as a delightful snack, this bread is sure to become a family favorite. Get ready to indulge in the comforting aroma of freshly baked bread with this easy-to-follow recipe.

Keywords: honey bread, recipe, sweet, aromatic, soft

Honey bread recipe details


By thesmartcookiecook.com
A recipe of Honey bread recipe. Read more below.
Honey bread recipe, recipe Rating: 4.5
Number of votes:97
Ingredients
1-1/2 teaspoons active dry yeast
3-1/4 cups all-purpose flour
1 teaspoon salt
1/2 teaspoon ground cloves
1/2 teaspoon ground cinnamon
3-1/2 Tablespoon butter
4-1/2 ounces warm milk
6 Tablespoons honey
1 egg
2 Tablespoons warm water
Instructions:

Add ingredients to your bread machine bowl according to your specific machine’s instructions. Use normal cycle.

Makes: one 1-1/2 pound loaf


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Honey bread recipe

Recipe type: xarchivex

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  • Aromatic
  • honey bread
  • soft
  • Sweet

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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