Honey and fig dessert recipe

Honey and Fig Dessert recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the delightful combination of honey and figs with this irresistible dessert recipe. The natural sweetness of honey perfectly complements the rich flavor of figs, creating a harmonious and decadent treat. This recipe is simple yet elegant, making it a perfect choice for any occasion. With just a few ingredients and minimal effort, you can create a dessert that will impress your guests and leave them craving for more.

Keywords: honey, fig, dessert, recipe, indulgent.

Honey and fig dessert recipe details

Honey and fig dessert recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

280 g	Cheddar cheese, sliced
23	figs, washed, peeled, halved
2 tbsp	butter
4 tbsp	honey
60 ml	brandy
	juice of 1/2 orange
4	walnuts, chopped, for garnish

Instructions

Melt the butter in a large saucepan and add the figs. Cook them on both sides for 2-3 minutes and then flatten slightly with a spoon.

Dilute the honey in the brandy and add to the pan. Then add the orange juice.

Arrange the cheese slices onto individual plates and surround with the cooked figs. Spoon the remaining sauce over the figs. Sprinkle with the walnuts for garnish.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a