Homemade tomato sauce recipe

Homemade Tomato Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This homemade tomato sauce recipe is a versatile and delicious addition to any dish. Made with fresh tomatoes, garlic, and herbs, it brings a burst of flavor to pasta, pizza, or even as a dipping sauce. With just a few simple ingredients and easy steps, you can whip up this sauce in no time. Whether you're a seasoned cook or a beginner in the kitchen, this recipe is sure to impress.

Keywords: homemade, tomato sauce, recipe, fresh tomatoes, versatile

Homemade tomato sauce recipe details

Homemade tomato sauce recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

600 g	canned tomatoes
2 tbsp	olive oil
1	onion, chopped
	salt and pepper, to taste
some	sugar
1 clove(s)	garlic, crushed
½ tbsp	basil
½ tbsp	oregano
½ tsp	paprika powder

Instructions

In a saucepan, sauté the onion and the garlic in the oil until golden. Add the tomatoes and mash with a fork. Stir in the basil, oregano and paprika powder. Cook over medium heat for 10 minutes. Season to taste with salt, pepper and sugar.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a