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  • Herring in sour cream recipe

Herring in sour cream recipe

Posted on Jan 31st, 2022
by Matthew
Categories:
  • Recipes

Herring in Sour Cream recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Herring in sour cream recipe. Read more below.
Herring in sour cream recipe, recipe Rating: 4.6
Number of votes:94



Ingredients

12  herring fillets, salted , washed, drained
6  hard-boiled eggs, peeled and chopped
230 ml sour cream
1 large onion, peeled, chopped
2 clove(s) garlic, crushed
1 tbsp lemon juice, fresh
1 tbsp dill
1 tbsp parsley
salt
pepper


Instructions

Cut the herrings into small cubes. Mix herring with onion, eggs, lemon juice.

Combine sour cream and garlic. Add to herring mixture and mix well.
Add salt and pepper to taste.

Sprinkle with dill and parsley. Serve with dark rye bread.


Preparation time:

ca. 20 min

Grade of difficulty:
easy
Calories per portion:
n/a

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Reference: Herring in sour cream recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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