Herb fish with garlic recipe

Herb Fish with Garlic recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This herb fish with garlic recipe is a delightful and flavorful dish that will satisfy your cravings for a healthy and delicious meal. The combination of fresh herbs and garlic creates a fragrant and aromatic experience, while the fish provides a light and tender texture. With just a few simple ingredients, you can easily whip up this dish in no time.

Keywords: herb fish, garlic, recipe, healthy, flavorful.

Herb fish with garlic recipe details

Herb fish with garlic recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

1 large	cod, haddock or plaice fillet
1 clove(s)	garlic, crushed
1	lemon, the juice
1 pinch(es)	mixed herbs
1 medium	jacket potato or
100 g	cooked rice
leaves	salad
4 tbsp	ready-made tomato salsa or
½ large can(s)	sweetcorn
	tinfoil

Instructions

Place 1 large cod, haddock or plaice fillet on tinfoil and add 1 crushed garlic clove, juice 1 lemon and pinch mixed herbs.

Wrap up the fish and bake for 20 minutes on 180°C.

Serve with a medium jacket potato or 100g cooked rice, salad and ready-made tomato salsa or 1/2 a can sweetcorn.

For an even better taste place a little bit butter on top of the fish before wrapping. Trade the mixed herbs with green chilli if you like it hot ‘n spicy!

Preparation time:
ca. 10 min
Resting time:
ca. 20 hrs
Grade of difficulty:
easy
Calories per portion:
n/a