Herb butter stuffed mushrooms recipe
Herb Butter Stuffed Mushrooms recipe
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Recipe intro
This herb butter stuffed mushrooms recipe is a delightful appetizer that is sure to impress your guests. With a rich and creamy filling made from a blend of herbs and butter, these mushrooms are bursting with flavor. The combination of earthy mushrooms and savory herb butter creates a mouthwatering bite that will leave everyone wanting more. Perfect for any occasion, these stuffed mushrooms are easy to make and guaranteed to be a hit at your next gathering.Keywords: herb butter, stuffed mushrooms, recipe, appetizer, flavorful
Herb butter stuffed mushrooms recipe details
Ingredients
500 g | mushrooms |
120 g | herb butter |
Instructions
Cut out the stems of the mushrooms and fill the cavities with herb butter.Grill the mushrooms until the butter has melted and the mushrooms are golden brown.
Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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