Herb and chicken broth recipe
Herb and Chicken Broth recipe
Ingredients
| 1 l | chicken broth |
| 1 medium | onion, chopped |
| 1 clove(s) | garlic, minced |
| 2 sprig(s) | parsley |
| 2 sprig(s) | thyme |
| 2 sprig(s) | mint |
| 12 | coriander seeds |
| 1 pinch(es) | saffron |
| 4 | cloves |
| salt and pepper, to taste |
Instructions
In a saucepan, sauté onion in the oil until soft. Add garlic and sauté for another minute. Add broth and bring to the boil.
Reduce to a simmer and add the remaining ingredients. Cover, and cook for 30 minutes.
Strain.
Preparation time:
ca. 10 min
easy
n/a
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